cooking on the grill - going beyond the burger

If you are a sushi fanatic, you might love the idea of being able to make it at home. Then, you can try different combinations, and you're sure to impress your family and friends. Before you can get started, however, you'll probably want to stock up on a few certain kitchen tools. Then, you can help improve the chances of your sushi turning out properly, and you can make the process a whole lot easier, too.

1. Fish Knife

If you don't prepare and cook a lot of fish, you might not have a special fish knife. However, when you're making sushi, a chef's knife or other kitchen knife just won't do the trick. The unique thing about a fish knife is that it is typically long, which means that you can slice an entire piece of fish at one time. This means that you don't have to cut with a sawing motion, which could smash or tear your fish. When you are making something delicate like sushi, you do not want this to happen. Luckily, a good, sharp fish knife can be found at most kitchen supply stores.

2. Rice Cooker

Even though you don't necessarily have to make your rice in a rice cooker, doing so is smart. When you're making sushi, it's important for your rice to be starchy and to stick together well. When you prepare your rice in a rice cooker, you can help ensure that it comes out with the right consistency. Plus, it gives you one less thing to worry about while you focus on preparing the other ingredients for your sushi.

3. Rice Rolling Mat

You may have seen a few tips and tricks online for rolling up sushi rolls without a rolling mat, but using one helps you get more uniform rolls and makes the job a whole lot easier. It's worth your while to invest in a rice rolling mat to prepare perfect sushi. To make things even easier on yourself, consider covering your rolling mat with plastic wrap. Then, you can easily wrap up your sushi rolls when you're finished with them, and you don't have to worry about cleaning your rolling mat as frequently or about your next batches being contaminated by the residue of fish from previous batches.

If you want to make your own sushi, consider investing in these three kitchen tools. Then, you can help increase your chances of success and can make do-it-yourself sushi a whole lot easier to make.

For more information about making fresh sushi, talk to a fish supplier like San Diego Whole Sea Foods.